Easiest Way to Prepare Perfect Makhana peanut ladoo - Logo collection for you

Hello everybody, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Makhana peanut ladoo recipe here. We also have wide variety of recipes to try.

Before you jump to Makhana peanut ladoo recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.

Maybe the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. If you find out it takes 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many individuals mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. Mainly if you make certain the dishwasher is full prior to starting a cycle. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.

From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is definitely something we can all perform, without difficulty. It's concerning being practical, usually.

We hope you got insight from reading it, now let's go back to makhana peanut ladoo recipe. You can cook makhana peanut ladoo using 5 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Makhana peanut ladoo:

1. Provide 2 cups of makhana.
2. Take 1/2 cup of Peanuts.
3. Take 1/2 cup of Jaggery.
4. Prepare 2 tbsp of ghee.
5. Provide as required of Water.

Instructions to make Makhana peanut ladoo:

1. Dry roast the peanuts (don't burn it), peel the skin and blend it roughly..
2. In a heated pan add 2 tbsp ghee and fry the makhana in it by continuously storing it. Cool them and blend it roughly..
3. In the same pan add jaggery and 1/4cup water. Melt the jaggery in water, strain it. Add the makhana and Peanut powder mixture in it. Give it a quick mix..
4. Bring it to normal temperature and makes the ladoo out of it.

This panjiri ladoo is made with the goodness of semolina, makhana, coconut, atta, and a whole lot of dry fruits and nuts. Ghee (or clarified butter) used to bind the ladoo helps keep your body warm and is also good for your bones and joints. Gondh Ke Ladoo Gondh (or edible gum), also known as dink in some parts of the country, is. Set it in a plate and make small sized balls. You need no ghee for it as the oil the peanut leaves is just enough to roll them into balls.

If you find this Makhana peanut ladoo recipe valuable please share it to your close friends or family, thank you and good luck.