Recipe of Favorite Shank pie - Logo collection for you

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Before you jump to Shank pie recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won't be able to correct the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.

A massive amount of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old models which might be more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Another way to save electricity is to keep the condenser clean, because the motor won't have to run as often.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is definitely something we can all do, without difficulty. Typically, all it will take is a little common sense.

We hope you got benefit from reading it, now let's go back to shank pie recipe. To cook shank pie you need 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Shank pie:

1. Take sheet of Pizza dough/puff pastry.
2. Take of For shanks.
3. You need Half of kg mutton.
4. Take 2-3 tbsp of flour.
5. You need of Oil for fry.
6. Get 1/2 cup of oil.
7. Prepare 1 of small onion.
8. Use 1 tablespoon of crush garlic.
9. You need 2 of sliced tomatoes.
10. Prepare 1 tbsp of red chilli flakes.
11. Use 1 tb of spoon roasted and crushed coriander zeera.
12. Take 1/2 tsp of garam masala.
13. Use of Salt.

Steps to make Shank pie:

1. Coat Half kg of mutton(with bones) in some dry flour(maida). Shallow fry in hot oil and keep them aside..
2. Take 1/2 cup oil, sauté 1 small onion.
3. Add fried mutton pieces, crush garlic, 2 sliced tomatoes, red chilli flakes, roasted and crushed coriander,roasted and crushed zeera garam masala powder,salt.
4. Bhonofy well, add water and cook till meat gets tender and water dried up. Add 1 teaspoon lemon juice and it’s ready.
5. ASSEMBLING Divide the dough into two parts and make roti. According to your baking dish Spread the first roti in an oven proof dish.
6. Put all the the cooked mutton with masala on roti. Add some sliced veggies like onion, capsicum,tomatoes, and sprinkle hara dhanya and thyme.
7. Now cover it from second roti. Brush the top with milk or egg add some sesame seeds or kalonji.
8. Bake it in preheated oven on 180 degrees for 25 minutes or until turns golden. Take out brush ghee or butter on top serve hot and enjoy.
9. .

Braised Ti Pang is made with the pork front hock, also known as the shank. A lovely Kate and Sydney pie [Not really rhyming slang - more a matter of getting your mords wixed up]. shank, shanked orgin: prison slang A homemade knife. made out of scrap of metal found anywhere and sharpend like a knife. and bottom tightly wrapped with a cloth as a handle. shanked. Normal Mode Strict Mode List All Children. This is a collaborative walkthrough for Shank. Please add any missing information to any section and/or correct any errors that you find.

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